Product Code: 000031541021548
La Chinata Acorn Fed Ibérico Chorizo comes from Iberian porks raised and fed exclusively with acorns and natural herbs from the Dehesa Extremeña.
These porks presume to be bred under a free grazing regime in the large tracts of land in the Dehesa Extremeña, and they feed on acorns from the montanera season.
The Dehesa Extremeña produces a large quantity of high quality acorns and thanks to its large tracts of land allows porks to move freely and feed exceptionally in a perfect climate for their development.
The result is an Acorn-Fed Ibérico Chorizo with a bright red appearance, mixed with white and pink, given the fat distributed arbitrarily, characteristic of artisanal processes. In the same way, its cut is very delicate due to the quality of the chopped by the same circumstance, its method of traditional elaboration.
Its texture is unctuous and its flavour is soft, intense and fresh, with a sweet and salty touch that persists on the palate, as well as with a subtle and firm aroma to the meat, spices and smoked, and with a perfect balance of both salt as spicy.
This Acorn-fed Ibérico Chorizo naturally contains oleic acid, the same present in our Extra Virgin Olive Oil, which comes from the acorns with which these Iberian porks feed.
La Chinata Acorn Fed Ibérico chorizo is packed in a careful case with thin slices cut by hand using a knife and already placed in a spiral shape ready to be plated. It is recommended to remove from the refrigerator at least one hour before so that the product is tempered and you can appreciate all its aroma and flavour.
It is an exquisite product that can be accompanied by a few drops of La Chinata EVOO, as well as our "Regañás". In the same way, it pairs very well with our Red Wines as well as with our La Chinata Black Olive Flavoured Beer 330 ml.
Content: 80 grams