La Chinata Asturian “Fabada” Bean Stew is an icon of Spanish cuisine and La Chinata has wanted to cook this dish with its more traditional stew.
To that end, we have used the authentic Asturian beans and a combination of high quality chorizo and Iberian pork pancetta, together with black pudding and EVOO from our own harvest.
The result is a delicious gourmet dish from the most popular gastronomic culture that preserves it authentic aroma and taste you could enjoy just heating a few minutes.
We recommend pairing with our La Chinata Red Wine.
Content: 380 grams.